Lakpura Dehydrated Bitter Gourd (Karawila) Slices (100g)

When our dehydrated products are rehydrated by immersing in water (30 - 40 C) for 20 to 40 minutes, they absorb water and generate almost the same original fresh product with all natural properties including color taste and aroma even after 1 year of normal storage, a phenomenon which can not be achieved by other methods of commercial drying.

Low temperature vacuum dehydrated superior quality Sri Lankan Agro product with unaffected Nutritional & Medicinal values Taste aroma and color. Immerse in water for 30 minutes before preparation/cooking.